Posted on Friday, January 24, 2020 in Seafood Recipes

Fried Garlic Shrimp

This amazing fried garlic shrimp recipe (receita de camarões fritos com alho) takes less then 30 minutes to make.
4 out of 5 with 13 ratings
Views: 59465
Fried Garlic Shrimp
Print this Recipe

Preparation time 15 min
Cooking Time 10 min
Ready In 25 min
Level of DifficultyVery Easy
Servings4

Ingredients

2 lbs of shrimpSalt (to taste)Ground pepper (to taste)Olive oil (to taste)1 tablespoon of butter6 sliced ​​garlic clovesJuice of 1 lemon
2 lbs of shrimpSalt (to taste)Ground pepper (to taste)Olive oil (to taste)1 tablespoon of butter6 sliced ​​garlic clovesJuice of 1 lemon
Get Portuguese ingredients

Preparation

  1. After the shrimp has been thawed and drained, make a cut across the length of the loin and carefully remove the gut by removing the shell (leave only the tail) and season with salt and pepper.
  2. Heat a large skillet with a drizzle of olive oil and the butter.
  3. Add the garlic and let it cook a little.
  4. Then add the shrimp and fry them on both sides until they have an opaque color.
  5. Drizzle with lemon juice and serve.
Recipe & Photo Credit: novelodearte.blogspot.com
Griddle Shrimp
Griddle Shrimp

How to make Shrimp on the griddle.

Level of DifficultyEasy
Servings3
Home Style Cod
Home Style Cod

This delicious home cod makes a great weekday meal for the family.

Level of DifficultyEasy
Servings4
Gorete's Cod Fish Cakes
Gorete's Cod Fish Cakes

These cod fish cakes (bolinhos de bacalhau) are very popular and a favorite amongst people.

Level of DifficultyEasy
Servings6

There are no comments for this recipe.
captcha

You might also like:

Top 10 small kitchen appliances in 2024, these appliances are designed to enhance convenience, efficiency, and versatility in the kitchen.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
Nancy's potatoes in sauce, a step by step video of how to make tender mini potatoes cooked and coated in a flavorful sauce.
Watch this easy step by step video to learn how to make Nancy's popular pickled onions (cebolas cortidas).
Michael's bean and pork stew (feijoada), is a hearty dish that combines pork, sausage, and beans, simmered to perfection.
Try a boiled meal (cozido) in Furnas, a traditional dish with deep roots in the Azores, particularly in Furnas on the island of São Miguel.