Share this Recipe:
| Preparation time | 5 min |
| Cooking Time | 40 min |
| Ready In | 45 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1⁄4 cup of butter1 (16 ounce) linguica sausage, sliced1 teaspoon of salt4 cups of water2 cups of rice
Get Portuguese ingredients 
Preparation
- Put Butter and sliced linguiça in a pot over medium heat.
- Brown the linguiça for about 15 minutes.
- Add the water to the pot, and then the salt.
- Bring to a boil and add rice.
- When it boils again, turn the heat down to a simmer.
- Stir Occasionally throughout cooking (about 15-20 minutes).
Recipe & Photo Credit: Mark R., Food.com
Posted by: Eddy
Lucille Rissler
Isn't there any seasoning added to this as it looks like there is in the picture? If there is what is it and I will wait for an answer before I start to make it, thank you in advance. I really enjoy your Portuguese recipes. My Mom and Dad both came from Portugal but I never learned more than two recipes from her.
5 months ago, Thursday, April 25, 2024
Jen
Hi, I was wondering if there was a particular brand or style of rice that works well with this recipe?
2 years ago, Tuesday, August 9, 2022
Thank you for this Great recipe made this several times
2 years ago, Tuesday, May 31, 2022
You might also like:
Nancy's sweet bread (massa sovada), a soft, slightly sweet with a rich texture bread often enjoyed during holidays and celebrations.
These 5 affordable last minute kitchen gift ideas are available on both Amazon US and Amazon Canada, you will be redirected to whichever country you are from when clicking on a item.
During the fall and winter you can freeze the chestnuts you have in excess. It's an easy process that ensures you have good quality chestnuts for use all year round!
Most popular foods in the Algarve, renowned for its stunning coastline, picturesque villages, and, most notably, its delicious and diverse cuisine.
This list of the top 10 most popular pork recipes on PortugueseRecipes.ca was compiled using the amount of views.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.