By Eddy − On Sunday, December 22, 2019, 4 years ago in Dessert Recipes

Portuguese Pineapple Pudding Recipe

4 out of 5 with 25 ratings
Views: 49557
Portuguese Pineapple Pudding Recipe

Once you start eating this Portuguese pineapple pudding (pudim de ananás), you won't be able to stop.

Preparation time 10 min
Cooking Time 50 min
Ready In1 h
Level of DifficultyVery Easy
Servings6

Ingredients

5 eggs3 cups of condensed milk1 can of pineapple slices (15oz)1 tablespoon of cornstarchLiquid caramel (to taste)
5 eggs3 cups of condensed milk1 can of pineapple slices (15oz)1 tablespoon of cornstarchLiquid caramel (to taste)
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 180ºC or 350ºF.
  2. Mince the pineapple slices (without the juice).
  3. In a bowl combine all the ingredients and beat well until smooth.
  4. Pour into a pudding pan previously coated with the liquid caramel.
  5. Bake for about 50 minutes in a water bath (place the pan in a tray of water).
  6. Let it cool in the pan, once cold, unmold it and put it on a serving plate.
Recipe & Photo Credit: receitasdeportugal.com
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Zandra M
Zandra M
Just want to be sure this is just consensed milk and not SWEETENED condensed milk. It's good to see a dessert recipe without heaps of sugar. Thank you.
1 year ago, Tuesday, August 23, 2022
reply
Eddy
Zandra, you can go with either, although the sweetened one would work better with this recipe, but everyone is different and you should do it to taste.
1 year ago, Tuesday, August 23, 2022
Lucy
Lucy
What size of pan and can I use spring form pan??
2 years ago, Thursday, November 4, 2021
reply
Eddy

Hi Lucy, I don't recommend the spring form because of the water bath, but you can use a bundt cake pan for it or a rectangular loaf pan.


2 years ago, Thursday, November 4, 2021
Maria
Maria
Can you use milk to fill 3 cups and do you use the pineapple juice from the can
2 years ago, Thursday, November 4, 2021
reply
Eddy
No Maria, it has to be condensed milk, and no you don’t use the juice, hope that helps.
2 years ago, Thursday, November 4, 2021
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