Simple Way to Caramelize a Pudding Pan Recipe
Simple way to caramelize a pudding pan, it makes a huge difference, caramelizing a pan is a basic thing for those who, for example, want to make a pudding.
Xtra Recipes
2 reviews
13.8k views
Ingredients
1/2 cup of sugar1/4 cup of water
Directions
- Place the sugar and water in a pan, stir well and heat it up.
- Let the water and sugar mixture boil (it will create bubbles.
- The syrup will slightly change color, when it turns into a light caramel color, you can remove it from the heat.
- Now very carefully and with the help of a kitchen glove or a dish towel, spread the syrup all over the sides of the pan and you're done.
Adapted from a Recipe by: aquinacozinha.com
You might also like
Traditional Oven Roasted Quail Recipe
Traditional oven roasted quail, has a unique and flavorful taste, and simple and easy to make and...
| Level of Difficulty | Easy |
| Servings | 2 |
Gorete's Yummy Hungarian Creamed Spinach Recipe
Gorete's yummy Hungarian creamed spinach recipe, is delicious served with potato pancakes and...
| Level of Difficulty | Easy |
| Servings | 4 |
Stewed Rabbit (Coelho Guisado) Recipe
Serve this delicious stewed rabbit (coelho guisado), with mashed potatoes or white rice.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments (2)
Mary Cordeiro
Help can’t find the how to freeze chestnuts instructions.
reply
5 Years ago, Tuesday, November 9, 2021




