Posted on Thursday, August 1, 2019 in
Snack Recipes
Coconut Cupcakes
These delicious coconut cupcakes (bolinhos de coco) make a great snack and are very easy to make.
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| Preparation time | 10 min |
| Cooking Time | 20 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
1 cup of grated coconut2 eggs1/2 cup of sugar6 crystallized CherriesPaper Cups
Get Portuguese ingredients 
Preparation
This recipe makes about 6 cupcakes.
- Preheat the oven to 180ºC or 350ºF.
- In a food processor, add the coconut, eggs and sugar and blend until will mixed.
- Line the paper cups on a cupcake tray and pour the batter into the cups to almost near the top.
- Decorate with the crystalized cherries, place the tray in the oven and bake for about 20 minutes.
- Unmold and serve warm or cold.
Recipe & Photo Credit: noconfortodaminhacozinha.com
Posted by: Eddy
Portalegre Egg Candies
Egg Candies from Portalegre (rebuçados de ovos) are part of the vast Alentejo sweets, the recipe was created by the nuns of Santa Clara Convent.
| Level of Difficulty | Easy |
| Servings | 10 |
Fried Donuts
This fried donuts (argolinhas fritas) recipe is very easy to make and makes a great sweet snack.
| Level of Difficulty | Easy |
| Servings | 8 |
Cinnamon-Sugar Twists
These cinnamon-sugar twists (torcidos) recipe make a delightful snack, perfect for those afternoon sugar cravings.
| Level of Difficulty | Easy |
| Servings | 8 |
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