By Eddy − On Tuesday, June 18, 2019, 4 years ago in Drink Recipes
3 out of 5 with 20 ratings
comments: 0 - views: 24701

Portuguese White Wine Sangria with Peach & Passion Fruit Recipe


This delicious and refreshing Portuguese white wine sangria with peach and passion fruit (sangria de vinho branco com pêssego e maracujá) is great on a hot day.
Portuguese White Wine Sangria with Peach & Passion Fruit Recipe


Preparation time 10 min
Cooking Timen/a
Ready In 10 min
Level of DifficultyVery Easy
Servings4

Ingredients

3 and 1/4 cups pf cold white wine2 cinnamon sticks3/4 cup of sugar3 passion fruit, pulp3 peaches, cut into cubes1/2 cup of vodka3 and 1/4 cups of 7up or SpriteCrushed ice (to taste)
3 and 1/4 cups pf cold white wine2 cinnamon sticks3/4 cup of sugar3 passion fruit, pulp3 peaches, cut into cubes1/2 cup of vodka3 and 1/4 cups of 7up or SpriteCrushed ice (to taste)
Get Portuguese ingredients

Instructions

  1. In a large pitcher, place the peaches, passion fruit pulp, cinnamon sticks, sugar and vodka.
  2. Mix everything very well and let it stand for 5 minutes.
  3. After 5 minutes, add the white wine and soda.
  4. Mix everything and add ice to taste.
  5. Enjoy!
Recipe & Photo Credit: Neuza Costa, saborintenso.com

You might also like:

Portuguese Cinnamon Liqueur Recipe
Portuguese Cinnamon Liqueur Recipe

This Portuguese cinnamon liqueur (licor de canela) does take some time to be ready, but it is worth it for all you cinnamon lovers.

Level of DifficultyVery Easy
Servings10
Portuguese Port Sangria Recipe
Portuguese Port Sangria Recipe

This delicious and refreshing Portuguese Port sangria recipe (receita de sangria de vinho do Porto) is ready in just about 30 minutes.

Level of DifficultyVery Easy
Servings6
Portuguese Style Cafe Mocha Recipe
Portuguese Style Cafe Mocha Recipe

This Portuguese style cafe mocha latte recipe (receita de café mocha) is quick and simple to make and delicious.

Level of DifficultyVery Easy
Servings1

There are no comments for this recipe.
captcha

You might also like:

Legend has it that wine has been produced in Portugal since at least 4000 years ago, according to some sources. It is possible that Portugal has been producing wine since the time of the Phoenicians, although the...
Angela Castro - The Olive Branch shows you how to make Portuguese coscorões on this step by step video.
Today we are making the Portuguese alheira sausage. A Sausage that literally saved lives.
Portugal's tastiest sandwich - the Francesinha, was invented in the 1950s at a Porto restaurant called A Regaleira by Daniel Silva.
How to make Angela's caldo verde, often described as Portugal's national soup, is a hearty and comforting dish deeply rooted in the country's culinary heritage.
The origins of coffee can be traced back to a region in Eastern Africa known as Ethiopia. A goat herder by the name of Kaldi is the subject of a well-known folk tale. After one of his goats ate berries, he noticed...