Posted on Monday, April 29, 2019 in
Drink Recipes
Champagne Sangria
This delicious and refreshing champagne sangria recipe (receita de sangria de espumante) is very easy to make and is great on a hot day.
Share this Recipe:
-->
Preparation time | 15 min |
Cooking Time | n/a |
Ready In | 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 bottle of sparkling wine (750 ml or 3 and 1/4 cups)1/2 lb of fresh raspberries2 fresh peaches, slicedSugar or sweetener to tasteIce to taste
Get Portuguese ingredients
-->
Preparation
- In a jar or a bowl, mix the sparkling wine with the ice, the raspberries and the peaches.
- Add sugar or sweetener to taste.
- Serve cold.
Recipe & Photo Credit: receitinhas.com.br
Posted by: Eddy
-->
There are no comments for this recipe.
-->
You might also like:
15 must try foods in Lisbon, Portugal, Portugal’s hilly, coastal capital, is a treasure trove of culinary delights, influenced by a rich tapestry of history and culture.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
What is a cataplana pan? A distinctive and versatile cooking vessel with deep roots in culinary tradition.
Watch this easy step by step video to learn how to make Nancy's popular pickled onions (cebolas cortidas).
Ever wonder which are the most popular recipes on our site? Here is a list of the top 10 recipes on portugueserecipes.ca.
Nancy's easy bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.