Coconut Cupcakes (Coquinhos) Recipe                                                                                                                        
Tuga Pops − Wednesday, April 24, 2019, 7 Years ago in Snack Recipes
3 out of 5 with 122 ratings

Coconut Cupcakes (Coquinhos) Recipe

These delicious and sweet coconut cupcakes (coquinhos), take less than 30 minutes to make and make a great sweet snack.
25 min 6 servings Very Easy Prep time 10 min Cooking Time 15 min
Snack Recipes
11 reviews
93.6k views

Ingredients

2 cups of shredded sweetened coconut or flakes1 cup of sugar2 large eggsCupcake or muffin paper liners

Directions

  1. Preheat the oven to 200°C or 400°F.
  2. Add the paper liners to a cupcake/muffin pan.
  3. Place the coconut and sugar in a bowl and mix.
  4. Add the eggs and mix well but without mixing it too much.
  5. Pour into the paper liners with the help of a spoon.
  6. Bake for 10 to 15 minutes.
  7. Check continuosly to make sure they don't burn.
  8. Remove from the oven and let them cool slightly.

Adapted from a Recipe by: Moscada e Gengibre

Nutritional Facts (Per Serving)

Calories
278 kcal
Fat
13 g
Carbs
38 g
Protein
3 g

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Comments (11)

Sandra
Sandra
If not using cupcake liners, would you just grease and flour cupcake tins
1 Year ago, Thursday, May 1, 2025

Tuga Pops
Tuga Pops
Yes, you can do that, and this method actually works really well.
1 Year ago, Thursday, May 1, 2025

Debbie
Debbie
Yummy.. there is a Portugese bakery I went to when visiting family in California that makes these authentic treats and more. I love them so much. I am going to make these for my family in Arizona. Thank you..
3 Years ago, Friday, November 10, 2023

Diane
Diane
I’d love to try the recipe but am alittle confused on what type of coconut to use. It’s says grated and I’m not sure I know what that is. I know of desiccated and the regulars sweetened bagged kind but not of grated. Could you clarify this please and Thank You : )
3 Years ago, Friday, December 30, 2022

Tuga Pops
Tuga Pops
Shredded sweet coconut, I will update the recipe to make it more clear.
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3 Years ago, Friday, December 30, 2022

Nina Sosa
Nina Sosa
I love this recipe but not easy to the paper out so what you do get very stickyhelp me
3 Years ago, Sunday, December 25, 2022

Tuga Pops
Tuga Pops
2 things Nina, either you don't use the liners when baking, and place them in the liners only after they cool down, or if you do use liners, they peel off fine the next day, so just make them the day before serving.
3 Years ago, Sunday, December 25, 2022

Dee
Dee
Sweetened or unsweetened coconut?
4 Years ago, Sunday, July 31, 2022

Tuga Pops
Tuga Pops
Sweetened, but you can use either (to taste).
4 Years ago, Sunday, July 31, 2022

lori vaughn
lori vaughn
so easy and very delicious will be making them often
5 Years ago, Thursday, December 2, 2021

Tuga Pops
Tuga Pops
Great to hear Lori.🙂
5 Years ago, Thursday, December 2, 2021

Tuga Pops

Joined 11 Years ago n/a

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