Yummy Pineapple with Port Wine and Mint Recipe
Ingredients
Directions
- Slice the top and bottom off the pineapple, stand it on end, and slicing straight down, remove all the prickly peel.
- Cut the pineapple lengthwise into 8 wedges, slice off the hard core at the point of each wedge, then slice the wedges about 1/4" thick, making small, fan-shaped pieces.
- Place the pineapple fans in a large, non-metallic bowl, add the Port and toss to mix.
- Cover and chill 3 to 4 hours.
- Add the minced mint and chill another 30 minutes.
- To serve, spoon into stemmed glasses and garnish with mint sprigs.
- Note: While this is lovely as it is, you can dress it up into an extraordinary recipe by serving it, parfait style, with Coconut Sorbet or with Greek style yogurt sweetened with honey.
Adapted from a Recipe by: Jean Anderson
Frequently Asked Questions
Yes, you can substitute ruby port with other sweet dessert wines like tawny port or even a sweet red wine. Just keep in mind that the flavor profile may change slightly.
Store any leftovers in an airtight container in the refrigerator. It should remain good for up to 2-3 days. However, the texture of the pineapple may change as it sits in the liquid.
If your pineapple is not ripe, you can let it sit at room temperature for a day or two until it becomes riper. Alternatively, you can try grilling the pineapple for a few minutes to enhance its sweetness and flavor.
Recommended Drink Pairings
Wine
Portuguese: Ruby Port - The sweetness and rich fruitiness of Ruby Port beautifully complement the tropical flavors of pineapple while enhancing the minty freshness.
General: Moscato - This light, sweet wine has fruity notes that harmonize with the pineapple and mint, making it a refreshing pairing.
Beer
Portuguese: Super Bock - This pale lager's crispness and mild sweetness can balance the flavors of the dish while providing a refreshing contrast.
General: Wheat Beer - The fruity and slightly spicy notes of wheat beer work well with the pineapple and mint, enhancing the overall experience.
Other Beverages
Mint Tea: A refreshing mint tea can highlight the fresh mint in the dish, providing a soothing and aromatic complement to the flavors.
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