Creamy Garlic Chicken Steaks Recipe: Pan Seared with Sauce
Grab your skillet and let's make these incredible creamy garlic chicken steaks tonight. Stop stressing over dinner and start cooking the ultimate pan seared chicken cream sauce that turns basic ingredients into absolute magic. This easy creamy chicken breast method guarantees perfectly tender meat drenched in a luscious golden glaze. Whip up this flawless meal and watch your family devour every bite.
Ingredients
Equipment:
Directions
- Season the steaks with the minced garlic, salt and pepper.
- Heat a frying pan with olive oil to taste and fry the steaks.
- Add the mustard and cream to the frying pan.
- Cook until the sauce thickens and serve immediately with a side of white rice and cooked vegetables.
Adapted from a Recipe by: novelodearte.blogspot.com
Nutritional Facts (Per Serving)
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