Welcome back to Travel, Eat, Repeat hosted by Iz Harris! On today's episode, Iz is in beautiful Porto, Portugal to have more egg tarts and the francesinha sandwich.
Here is Tia Maria's easy recipe for CALDO VERDE using Kale as a substitute.
On this video, Nancy shows you how to make Portuguese roasted pumpkin seeds.
In this video Pedro Ramos shows you how to make a seafood cataplana (a popular dish from the Algarve region).
All cooking ingredients are measured with Metric style measuring cup set (1 cup = 250 ml ) size in all recipes on this website.
My top 7 recommended dishes on the stunning and beautiful island of Madeira!