Monday, April 22, 2024

Chef Ricky's Portuguese Bean Soup

On this video, chef Rick who was a guest on Spokane Public Library, shows you how to make a delicious Portuguese bean soup.
Fri, Jan 6, 2023
Views: 3135


  • 1 lb beans; pinto, pink or cannellini
  • 1 14 oz, can whole peeled tomatoes, crushed and broken down
  • 1 medium yellow onion, chopped
  • 3 cloves of garlic, minced
  • 1 lb, linguica (Portuguese sausage), or other smoked sausage, sliced thin
  • 5 teaspoons cumin
  • 1 tablespoon cinnamon
  • 1 teaspoon allspice
  • 3 bay leaves
  • 1 teaspoon white pepper
  • Salt and pepper to taste
  • 2 tablespoons bacon crease, lard or oil

Written Recipe: Click Here

Video Credit: Spokane Public Library

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