How this 183 year old Portuguese café in Belem, Portugal makes the famous and original custard tarts.
My top 7 recommended dishes on the stunning and beautiful island of Madeira!
Linguiça is a type of Portuguese smoke-cured pork sausage seasoned with garlic and paprika, popular in Portugal, Brazil, and other Lusophone countries.
Learn how to make Portuguese bacalhau à brás with this step by step video.
I wanted to take you along with me today to this amazing beach that's only 20 minutes away from Lisbon.
It's just a fact: the best breads die young. For this reason, we've all wondered how to keep bread fresh at one time or another.