How they make canned sardines in Portugal. Canned sardines are a delicacy in Portugal. The country has a long fish-canning tradition, to the point that the sardine has become a national icon.
How to make Portuguese chicken gizzards, also known as moelas, a popular dish in Portuguese cuisine.
How this 183 year old Portuguese café in Belem, Portugal makes the famous and original custard tarts.
Great tips for when visiting Lisbon Portugal! (FULL Travel Guide).
25 Interesting facts about the Azores, a group of nine islands that have been a popular stop in the Atlantic Ocean since the early days of transatlantic exploration.
How to make Portuguese fish fillets, fish fillets prepared in Portuguese style, often seasoned with herbs, garlic and olive oil, are deliciously flavorful.